Monthly Archives: August 2011

Vegan No-Chicken Pot Pie

Ingredients: 1 frozen┬ádouble pie shell or crust recipe below For the Filling: 1 large potato cut into medium-sized chuncks 1 rib celery – chopped 1 carrot – sliced 3/4 cup frozen peas 2 tbsp. unbleached, all-purpose flour 1 cup rice … Continue reading

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Spaghetti Squash Marinara

This year I’ve had an over abundance of tomatoes in my garden. So, I decided to make some homemade tomato sauce utilizing the tomatoes, garlic, basil and oregano I’ve harvested. I’ve had the jars of sauce sitting in my pantry … Continue reading

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